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| sent on May 28, 2024 (19:56) | This comment has been automatically translated (show/hide original)
Very nice. Good evening Molto bella. Buona serata |
| sent on May 28, 2024 (20:42) | This comment has been automatically translated (show/hide original)
hello Daniele, thank you good evening to you too ciao Daniele, grazie buona serata anche a te |
| sent on June 02, 2024 (16:01) | This comment has been automatically translated (show/hide original)
I don't know how you did it but it's great :-) Non so come tu l'abbia fatta ma è fantastica |
| sent on June 02, 2024 (17:35) | This comment has been automatically translated (show/hide original)
Thank you Gian, It's a succulent plant leaf under a fine drizzle at close range Grazie Gian, È una foglia di una pianta grassa sotto una pioggerellina fine fine a distanza ravvicinata |
| sent on June 03, 2024 (16:27) | This comment has been automatically translated (show/hide original)
lichens on cobalts licheni sui cobalti |
| sent on June 03, 2024 (22:17) | This comment has been automatically translated (show/hide original)
Hi Simone, thanks Good evening Carlo ciao Simone, grazie buona serata Carlo |
| sent on June 07, 2024 (0:19) | This comment has been automatically translated (show/hide original)
In the face of artificial intelligence, it is clear that normal shots, associated with the imagination of the photographer, can still generate extraordinary and unexpected images. I like it very much, your idea Carlo is beautiful. Best regards. Herald. Alla faccia dell Intelligenza artificiale è lampante che normali scatti, associati alla fantasia del fotografo, possono generare lo stesso straordinarie ed inaspettae immagini. A me piace molto, bellissima la tua idea Carlo. Un caro saluto. Eraldo. |
| sent on June 09, 2024 (11:21) | This comment has been automatically translated (show/hide original)
hello Eraldo in fact it takes little and above all the flour remains of your sack thanks for the comment, I am flattered bye, good Sunday Carlo ciao Eraldo in effetti basta poco e soprattutto la farina rimane del tuo sacco grazie del commento, sono lusingato ciao, buona domenica Carlo |
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