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  4. » Plum with sauce with clams

 
Plum with sauce with clams...

Di Tutto Un Po' - 39

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Plum with sauce with clams sent on November 26, 2020 (0:58) by LucianoSerra.d. 24 comments, 365 views.

1/25 f/4.8, ISO 64, hand held.

Fotografia di tipo documentativo senza la pretesa di essere giudicata dal punto di vista artistico che fu scattata con una fotocamera compatta Vivitar Vivicam 8400.





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avatarsupporter
sent on November 26, 2020 (1:17) | This comment has been automatically translated (show/hide original)

Excellent Luciano, ... but with clam sauce I prefer spaghetti!

avatarsupporter
sent on November 26, 2020 (2:53) | This comment has been automatically translated (show/hide original)

Thank you Claudio for your comment... 8-)
The gramigna visible here is egg pasta and has a different flavor from spaghetti that... anyway... they also remain excellent with clam sauce... ;-)

avatarsupporter
sent on November 26, 2020 (8:03) | This comment has been automatically translated (show/hide original)

When you want to come and cook, or bring "takeaway type", you know where I am... ;-))
Cyo Luciano, have a good day.
--
Mauro

avatarsupporter
sent on November 26, 2020 (15:53) | This comment has been automatically translated (show/hide original)

Thank you Mauro for your welcome comment... 8-)
Approfittando that... because of the virus carrion... you have to stay as much as possible in the house... one of the possible ways to pass the time is to have started celebrating Christmas a little in advance... and in my own way... and so among the various gastronomic preparations I also propose some recipes that I have not put in place for a while ... including this one visible here... but it was photographed a few years ago.
The idea of egg grass instead of spaghetti came to me because in some restaurants on the Romagna coast... a few years ago... on the menu included egg noodles as an alternative to classic spaghetti with clam dressing.
Buona evening... 8-)

avatarsupporter
sent on November 26, 2020 (15:53) | This comment has been automatically translated (show/hide original)

Certainly Luciano, as you know, Italy is long and narrow and every region, indeed I would say almost every city or country, has its typical dishes created with local products, in which we find the smells and flavors that we are used to recognizing from an early age, for this reason tastes are not discussed (de gustibus non est disputandum).
I'm going to be there soon, Claudio

avatarsupporter
sent on November 26, 2020 (15:54) | This comment has been automatically translated (show/hide original)

Thank you Claudio for your truthful comment... 8-)
Buona evening... 8-)

avatarsupporter
sent on November 26, 2020 (15:57) | This comment has been automatically translated (show/hide original)

I add that the egg noodles with clam sauce instead of spaghetti I would eat them even at breakfast just got out of bed ...

avatarsupporter
sent on November 26, 2020 (16:06) | This comment has been automatically translated (show/hide original)

Egg noodles... they are a dish fast enough to prepare and they really delight.
I had his paternal grandmother from Romagna... from time to time... I still continue to take a few rides around there and for this reason I like to keep certain traditions alive... ;-)
A good evening and thank you for the pleasant comment... 8-)

avatarsupporter
sent on November 26, 2020 (17:17) | This comment has been automatically translated (show/hide original)

What trios of dishes, although they are pictures seem to smell ;-) , congratulations Luciano.
More than a vintage car enthusiast I see that you are also passionate about cooking, this last passion a little bit unites us ;-) .
CIAO, Gaston. ;-)

avatarsupporter
sent on November 26, 2020 (20:28) | This comment has been automatically translated (show/hide original)

Thank you Gastone for your welcome comment... 8-)
In this period... where little is done because of the pandemic caused by the virus carrion... I'm actually taking care of more gastronomy... that you photograph... ;-)
Buona evening... 8-)

avatarsenior
sent on November 27, 2020 (20:30) | This comment has been automatically translated (show/hide original)

it's a type of pasta that I like too, congratulations :-)

avatarsupporter
sent on November 27, 2020 (20:31) | This comment has been automatically translated (show/hide original)

Super good. Good appetite Corrado

avatarsupporter
sent on November 28, 2020 (12:25) | This comment has been automatically translated (show/hide original)

Top

avatarsupporter
sent on November 29, 2020 (2:24) | This comment has been automatically translated (show/hide original)

Thank you Alberto... thank you Corrado... and thank you Werner... for your appreciations... 8-)
Buona Sunday... 8-)

avatarsenior
sent on November 29, 2020 (15:16) | This comment has been translated

Fantastic!

avatarsenior
sent on November 29, 2020 (15:30) | This comment has been automatically translated (show/hide original)

Then with the fish sauce I bring prosecco...... or do you prefer it still......
I'm fine now ?..... ;-)
As... aside from the jokes.... from the photo looks really good
Compliments Luciano
Ciao
Stefano

avatarsupporter
sent on November 29, 2020 (21:25) | This comment has been automatically translated (show/hide original)

Thank you Alejandro... and thank you Stefano... for your appreciations... 8-)

avatarsenior
sent on December 01, 2020 (17:35) | This comment has been automatically translated (show/hide original)

Capers, Luciano!!! Your artistic streak in the kitchen is truly amazing!!! I think we need to exchange some recipes... I will definitely try the gramigna with clam sauce... you made me hungry :-D
Ciao, Carlo

avatarsupporter
sent on December 01, 2020 (17:38) | This comment has been automatically translated (show/hide original)

Quoto Carlo, in addition to an excellent photographer also a cook
Beh good appetite Luciano
Soorry cordial greetings
Daniela

avatarsupporter
sent on December 01, 2020 (21:56) | This comment has been automatically translated (show/hide original)

Thanks Carlo... and thanks Daniela... for your welcome comments... Cool


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