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| sent on September 14, 2020 (10:06) | This comment has been automatically translated (show/hide original)
Not as bad as still Life...!
Light painting? Non male come still Life...!
Light painting? |
| sent on September 14, 2020 (13:10) | This comment has been automatically translated (show/hide original)
Thank you Louis!
No natural light of a window door and a light post.
Hello
Maila Grazie Louis!
No solo luce naturale di una porta finestra e una leggera post.
Ciao
Maila |
| sent on September 14, 2020 (13:42) | This comment has been translated
Nice, congrats |
| sent on September 14, 2020 (15:02) | This comment has been automatically translated (show/hide original)
Thanks, Ale!
cheers
Maila Grazie, Ale!
Ciao
Maila |
| sent on September 18, 2020 (22:31) | This comment has been automatically translated (show/hide original)
Simple... and beautiful. Semplice... e bella. |
| sent on September 19, 2020 (8:46) | This comment has been automatically translated (show/hide original)
Thank you Paul, very happy that you like it.
I'm thinking of dedicating a series of shots to fruit, a precious food, beautiful, good and simple...
A greeting
Maila ;-) Grazie Paolo, felicissima che ti piaccia.
Sto pensando di dedicare una serie di scatti alla frutta, un cibo prezioso, bello, buono e semplice...
Un saluto
Maila |
| sent on November 09, 2020 (20:28) | This comment has been automatically translated (show/hide original)
nice contrast of colors bel contrasto di colori |
| sent on November 10, 2020 (16:23) | This comment has been automatically translated (show/hide original)
Thanks!
Greetings
Maila Grazieee!
Un saluto
Maila |
| sent on January 16, 2021 (14:43) | This comment has been automatically translated (show/hide original)
Three pere rocked, three Friars passing by, Each took his own: how many remained? A beautiful shot that makes you want to train pere, but first I have to find them. Happy weekend alberto Tre pere dondolavano, tre Frati che passavano, Ognuno prese la sua: quante ne rimasero? Un bellissimo scatto che mette voglia di addentare pere, ma prima devo trovarle. Felice fine settimana alberto |
| sent on January 16, 2021 (23:37) | This comment has been automatically translated (show/hide original)
Alberto, if I did the math right, there's not a single one left!
Thane to the passage and appreciation :-)
I'm going to have a weekend for you, too.
Maila Alberto, se ho fatto bene i conti, di pere non ne rimase nemmeno una!
Grazie di cuore per il passaggio e l'apprezzamento 
Sereno fine settimana anche a te.
Maila |
| sent on January 17, 2021 (10:36) | This comment has been automatically translated (show/hide original)
for and cacio :-) per e cacio |
| sent on January 17, 2021 (11:28) | This comment has been automatically translated (show/hide original)
Stefanobi,
I prefer them with chocolate! ;-)
Buona Sunday!
Stefanobi,
io le preferisco col cioccolato!
Buona domenica!
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| sent on January 17, 2021 (13:42) | This comment has been automatically translated (show/hide original)
but where are you from? :-) ma di dove sei? |
| sent on January 17, 2021 (13:44) | This comment has been automatically translated (show/hide original)
we Umbrians/Tuscans/Latians( because it is at this regional crossroads that I live) the cacio with the peres is betrayed, consider that there is an old saying that reads "to the farmer do not let know how good the cheese with the peres is" :-) noi umbri/toscani/laziali( perche' e' in questo crocevia regionale che abito) il cacio con le pere e' tradione ,considera che c'e' un vecchio detto che recita "al contadino non far sapere quant'è buono il formaggio con le pere" |
| sent on January 17, 2021 (14:22) | This comment has been automatically translated (show/hide original)
I am from lower Padana, province of Mantua.
I know your saying and we also eat it with cheese that I don't like :-(
Do you eat chocolate beads? ;-)
Ecco a recipe
https://www.cookist.it/pere-al-cioccolato/ Sono della bassa Padana, provincia di Mantova.
Il tuo detto lo conosco e anche da noi le si mangia col formaggio che però ha me non piace
Mai mangiato le pere al cioccolato?
Ecco un ricetta
www.cookist.it/pere-al-cioccolato/ |
| sent on January 19, 2021 (9:26) | This comment has been automatically translated (show/hide original)
Hi Maila, the accounts would have made them right if, that Everyone had not been the name of a Friar. This riddle was well known many years ago, like Friar Each, but you *lucky*, you're too young to know him. As for the peres - one of the best fruits - you should try them with risotto, instead of saffron -5minuti before the end of cooking- add a nice bead to the tocchetti and .. Enjoy your meal. A salutone alberto Ciao Maila, i conti li avresti fatto giusti se, quell'Ognuno non fosse stato il nome di un Frate. Questo indovinello era molto conosciuto tanti tanti anni fa, come Frate Ognuno, ma tu *fortunata*, sei troppo giovane per conoscerlo. In quanto alle pere -uno dei frutti più buoni- dovresti provarle con il risotto, al posto dello zafferano -5minuti prima del fine cottura- aggiungi una bella pera a tocchetti e ..buon appetito. Un salutone alberto |
| sent on January 19, 2021 (10:23) | This comment has been automatically translated (show/hide original)
Come on!!!! :-) on the risotto?? --now I'm going to tell his wife
ma dai!!!! sul risotto??--ora lo dico alla moglie
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| sent on January 19, 2021 (17:06) | This comment has been automatically translated (show/hide original)
:-/ with me he does not eat,
just today we ate with saffron.... and I told her that there is this variant with the peres.....
even considered me :-P  con me non mangia,ma
proprio oggi abbiamo mangiato con lo zafferano....e le ho detto che esiste questa variante con le pere.....
nemmeno mi ha considerato |
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