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| sent on March 25, 2017 (7:24) | This comment has been automatically translated (show/hide original)
Congratulations on this beautiful shot, I am always fascinated by this genre. Very good. Hello to the next mauro Complimenti per questo bellissimo scatto, resto sempre affascinato da questo genere. Bravissimo. Ciao alla prossima mauro |
| sent on March 25, 2017 (10:05) | This comment has been automatically translated (show/hide original)
Mauro Thank you very much, I'm glad you enjoyed! Grazie molte Mauro, sono felice che ti sia piaciuta! |
| sent on March 25, 2017 (10:43) | This comment has been automatically translated (show/hide original)
ITA, congratulations for execution.
A greeting.
Mauro :-P Bellissimo scatto, complimenti per l'esecuzione.
Un saluto.
Mauro |
| sent on March 25, 2017 (11:32) | This comment has been automatically translated (show/hide original)
truly spectacular!
compliments
Fabio davvero spettacolare!
complimenti
Fabio |
| sent on March 25, 2017 (16:52) | This comment has been automatically translated (show/hide original)
Mauro Monesi and Fabio, thanks for your appreciation, ciaoooo! Mauro Monesi e Fabio, grazie dei vostri apprezzamenti, ciaoooo! |
| sent on March 26, 2017 (12:03) | This comment has been automatically translated (show/hide original)
Compliments Rino,
ITA with excellent sharpness!
Regards, Paul Complimenti Rino,
bellissimo scatto con ottima nitidezza!
Saluti, Paolo |
| sent on March 26, 2017 (17:56) | This comment has been automatically translated (show/hide original)
Thanks Paul, I'm picere your comment. Cordial greetings! ;-) Grazie Paolo, mi fa picere il tuo commento. Un cordiale saluto!  |
| sent on March 26, 2017 (21:39) | This comment has been translated
Nice! |
| sent on March 27, 2017 (10:45) | This comment has been automatically translated (show/hide original)
Woow! Really cool this shot, congratulations. Hello Woow! Davvero fantastico questo scatto, complimenti. Ciao |
| sent on March 27, 2017 (16:59) | This comment has been automatically translated (show/hide original)
compliments! Bravo! :-or complimenti! Bravo! |
| sent on March 27, 2017 (23:22) | This comment has been automatically translated (show/hide original)
Fabio Fabio Conte Santullo :-P :-P and Crapa, thank you for your kind comments Fabio Santullo Fabio Conte e Crapa, vi ringrazio dei vostri gentili commenti |
| sent on March 29, 2017 (17:45) | This comment has been translated
Beautiful! |
| sent on March 29, 2017 (18:04) | This comment has been automatically translated (show/hide original)
Beautiful frozen moment. Beautiful also the sharpness and dark background on which stand out the most of the transparency of the water droplets.
Compliments.
Marco Bello il momento congelato. Bella anche la nitidezza e lo sfondo scuro sul quale risaltano al meglio le trasparenze delle gocce d'acqua.
Complimenti.
Marco |
| sent on March 29, 2017 (20:47) | This comment has been automatically translated (show/hide original)
Nice picture
two questions: how many tests you did to capture the 'moment and .... did you use the burst mode and the electronic flash?
Hello and congratulations
Ermanno Ottimo scatto
due domande: quante prove hai fatto per cogliere l' attimo e ....hai usato lo scatto a raffica e il lampo elettronico?
Ciao e complimenti
Ermanno |
| sent on March 29, 2017 (21:56) | This comment has been automatically translated (show/hide original)
Stefania dear, thanks for the nice comment !! ciaooooo ;-) Stefania carissima, grazie per il piacevole commento!! Ciaooooo |
| sent on March 29, 2017 (21:57) | This comment has been automatically translated (show/hide original)
Marco, with appreciation, a friendly hello! :-) Marco, grazie dell'apprezzamento, un saluto cordiale!  |
| sent on March 29, 2017 (22:04) | This comment has been automatically translated (show/hide original)
Ermanno, to be honest I have done no more than fifteen shots realization of four or five good pictures. Once established the focus point let the strawberry with one hand, with the other kept remote shooting
The difficulty lies in capturing the moment in which the strawberry has a pleasant location in the vessel. Try it and you'll see that it's not difficult. ciaoo Ermanno, a dire il vero avrò fatto non più di una quindicina di scatti ricavando quattro o cinque immagini buone. Una volta stabilito il punto di fuoco lasciavo la fragola con una mano, con l'altra tenevo lo scatto remoto
La difficoltà sta nel cogliere l'attimo in cui la fragola abbia una posizione gradevole nel recipiente. Prova e vedrai che non è difficile. Ciaoo |
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