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| sent on January 17, 2016 (11:10)
Qualche punto luce di troppo. Inoltre, clonerei le sbavature che compaiono nel lato sx... Buono il resto. Complimenti Ciao
A few points of light too. Moreover, clonerei smears that appear in the left side ... Good rest. Compliments Hello ;-) Qualche punto luce di troppo. Inoltre, clonerei le sbavature che compaiono nel lato sx... Buono il resto. Complimenti Ciao |
| sent on January 17, 2016 (17:39)
Bellissimo scatto bentornato Ciao Marco
ITA welcome back Hello Marco Bellissimo scatto bentornato Ciao Marco |
| sent on January 20, 2016 (12:52)
Davvero una bella composizione (stupendi anche la luce e i colori). Complimenti. Un saluto. Stefania
Really a beautiful composition (also wonderful light and colors). Compliments. A greeting. Stefania :-P Davvero una bella composizione (stupendi anche la luce e i colori). Complimenti. Un saluto. Stefania |
| sent on January 21, 2016 (20:05)
Bravo Mauro Scatto davvero bello in tutte le sue parti. Un saluto,Nicolò
Bravo Maurowow! Shoot really nice in all its parts. Greetings, Nicholas Bravo Mauro Scatto davvero bello in tutte le sue parti. Un saluto,Nicolò |
| sent on January 25, 2016 (14:39)
immagine con colori stupendi e bella luce, bravo!!!!!!! un saluto Bruno
image with beautiful colors and beautiful light, good !!!!!!!
greetings Bruno immagine con colori stupendi e bella luce, bravo!!!!!!! un saluto Bruno |
| sent on May 30, 2016 (15:24) | This comment has been automatically translated (show/hide original)
Beautiful realization ;-) Bella realizzazione |
| sent on May 30, 2016 (20:20) | This comment has been automatically translated (show/hide original)
Thanks Bruno's visit and comments. A greeting. Mauro ;-) :-P Grazie Bruno della visita e del commento. Un saluto. Mauro |
| sent on September 03, 2016 (20:10) | This comment has been automatically translated (show/hide original)
Hello Mauro, you have really done a great job with this technique, you have been able to exploit fully the two elements of our cuisine, typical of Mediterranean cuisine. Bravo, because the picture conveys a message, taste the flavor.
Hi Paul Ciao Mauro, hai fatto veramente un ottimo lavoro con questa tecnica, hai saputo valorizzare perfettamente due elementi della nostra tavola, tipici della cucina mediterranea. Bravo, perché la foto trasmette un messaggio, dal gusto al sapore deciso. Ciao Paolo |
| sent on September 03, 2016 (20:15) | This comment has been automatically translated (show/hide original)
1000 Thanks Paul goodly words and glad you liked it. A greeting, Mauro ;-) :-P Grazie 1000 Paolo delle belle parole e contento che ti sia piaciuta. Un saluto, Mauro |
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