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| sent on March 29, 2024 (18:57) | This comment has been translated
Thanks a lot! |
| sent on March 29, 2024 (19:10) | This comment has been automatically translated (show/hide original)
when noise comes in handy :-)
good quando il rumore torna utile
bravo |
| sent on March 29, 2024 (19:12) | This comment has been automatically translated (show/hide original)
Thank you Fabio! I had tried to remove it, but it was better "with". And now I've left it as it was (the denoises of now would make it as smooth as oil, but maybe some detail of the hand would be lost).
Grazie Fabio! Avevo provato a levarlo, ma era meglio "con". E ora l'ho lasciata come era (i denoise di adesso la renderebbero liscia come l'olio, ma forse si perderebbe qualche dettaglio della mano).
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| sent on March 29, 2024 (19:33) | This comment has been automatically translated (show/hide original)
Very nice detail and beautiful image.
Congratulations and regards,
Paolo Simpaticissimo particolare e bella immagine.
Complimenti e saluti,
Paolo |
| sent on March 29, 2024 (19:33) | This comment has been automatically translated (show/hide original)
Thanks Paolo,
ancora Greetings.
C.
Grazie Paolo,
ancora un saluto.
C.
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| sent on March 30, 2024 (0:40) | This comment has been automatically translated (show/hide original)
Great shot, nice grain that gives a vintage charm, I like it.
If you go to the cellars in the evening, you will find many models like this. :-D
Best regards.
Herald. Ottimo scatto, bella la grana che dona un fascino vintage, mi piace.
Se frequenti le cantine di sera di modelli così ne trovi tanti.
Un carissimo saluto.
Eraldo. |
| sent on March 30, 2024 (0:44) | This comment has been automatically translated (show/hide original)
Thank you very much Eraldo, I had taken many photos in such contexts, cellars or closets...
Greetings.
C.
Grazie mille Eraldo, ne avevo fatte tante di foto in contesti del genere, cantine o ripostigli...
un saluto.
C.
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| sent on March 30, 2024 (13:52) | This comment has been automatically translated (show/hide original)
Bellissima Claudio, many congratulations!
Hello, Mary Bellissima Claudio, tanti complimenti!
Ciao, Mary |
| sent on March 30, 2024 (13:53) | This comment has been automatically translated (show/hide original)
Thanks Mary.
Grazie Mary.
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| sent on March 30, 2024 (15:37) | This comment has been automatically translated (show/hide original)
Excellent detail, there is also noise; Prosit and happy Easter!
Hi
Elizabeth Ottimo dettaglio, ci sta anche il rumore; Prosit e buona Pasqua!
Ciao
Elisabetta |
| sent on March 30, 2024 (15:37) | This comment has been automatically translated (show/hide original)
Thanks Elisabetta, altrettanto. Grazie Elisabetta, altrettanto. |
| sent on March 30, 2024 (17:23) | This comment has been automatically translated (show/hide original)
Prosit!
Happy Easter Claudio Ricci
FB Prosit!
Buona Pasqua Claudio Ricci
FB |
| sent on March 30, 2024 (17:24) | This comment has been automatically translated (show/hide original)
Thank you Franco!
You too. Grazie Franco!
Anche a te. |
| sent on March 30, 2024 (17:50) | This comment has been automatically translated (show/hide original)
It is an excellent choice to privilege the detail that skips the gesture. Congratulations.
Best wishes for a peaceful and happy Easter
Rosary Ottima scelta quella di privilegiare il particolare che salta il gesto. Complimenti.
Auguri per una serena e felice Pasqua
Rosario |
| sent on March 30, 2024 (17:52) | This comment has been automatically translated (show/hide original)
Thank you Rosario,
Happy birthday to you too. Grazie Rosario,
Tanti auguri anche a voi. |
| sent on March 30, 2024 (19:22) | This comment has been automatically translated (show/hide original)
Raising your elbow...!!
:-P
happy Easter!
Oleg. Alzando il gomito...!!!
Buona Pasqua!
Oleg. |
| sent on March 30, 2024 (20:24) | This comment has been automatically translated (show/hide original)
Thank you Oleg! Just think that I drink little or nothing...
Greetings.
C.
Grazie Oleg! Pensa che io bevo poco e niente...
Un salutone.
C.
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| sent on March 30, 2024 (20:46) | This comment has been automatically translated (show/hide original)
An Easter toast only for true connoisseurs! un brindisi pasquale solo per intenditori veri! |
| sent on March 30, 2024 (20:46) | This comment has been automatically translated (show/hide original)
Thanks Simone! Grazie Simone! |
| sent on March 31, 2024 (14:09) | This comment has been automatically translated (show/hide original)
................ Cheers and Happy Easter .................
7 hello Ray Palm- ................ Cin Cin e Buona Pasqua .................
7 ciao Ray Palm- |
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