Frozen Bubble - Attempt Three, page 2

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2.5 MEGAPIXEL

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Frozen World View gallery (19 photos)

Frozen Bubble - Attempt Three sent on January 31, 2019 (2:25) by AnnH. 55 comments, 4325 views.

, 13 sec f/11.0, ISO 800,

Still working on the frozen bubbles.... It is seldom cold enough here to freeze bubbles so, when I saw that the temperature was due to drop to sub-zero temperatures overnight, I stayed up to make another attempt. This image was taken in the early hours of this morning with torch light (and star light!) the only sources of light. I'm sure that if my neighbours had seen me, they would have considered me a little crazy. Most bubbles popped instantly when they touched a surface but this one remained long enough to try a few shots. I experimented a little with settings but if you would like to suggest alternative settings for similar conditions, I would be more than happy to try them - if I get another chance..... Ann :)) Sto ancora lavorando alle bolle congelate .... È raramente abbastanza freddo qui per congelare le bolle, quindi, quando ho visto che la temperatura era dovuta scendere a temperature sotto lo zero durante la notte, sono rimasto in piedi per fare un altro tentativo. Questa immagine è stata scattata nelle prime ore di questa mattina con la luce della torcia (e la luce delle stelle!) le uniche fonti di luce. Sono sicuro che se i miei vicini mi avessero visto, mi avrebbero considerato una pazza. La maggior parte delle bolle si sono aperte istantaneamente quando toccavano una superficie, ma questa è rimasta abbastanza a lungo da provare alcuni colpi. Ho sperimentato un po 'con le impostazioni, ma se vuoi suggerire impostazioni alternative per condizioni simili, sarei più che felice di provarle - se avrò un'altra possibilità ..... Ann :)) Tutte le foto contenute in queste gallerie sono copyright AnnH e non possono essere utilizzate in alcuna forma senza il consenso dell'autore.

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Paolo Gualandris

sent on January 31, 2019 (16:38) | This comment has been automatically translated (show/hide original)

I would play the card of a focal a bit longer... on the 180-200 to be clear.. Maybe to f 16 to earn just enough in depth of field if the bubbles are small...
Iso as low as possible and lighting with a flash shot... a color cast at pleasure to add then in Post....
the ideal for detail would not exceed F8... but then maybe it would serve a small stacking of some image...
Center The single shot is certainly simpler... ;-)
The glycerin should help you to make it last just enough to let the bubble freeze.... to try surely... ;-)
have fun.... and let the neighbors think what they want...!!! :-D :-D
Hello Paul

AnnH

sent on January 31, 2019 (16:50)

Thanks very much for the advice, Paolo - I shall certainly bear it in mind, if I get another chance to try this. I used a macro lens for this, so that I could get close to the subject - I hadn't thought to try a zoom lens. Glycerine on the shopping list..... Sorriso

And I tend not to care too much what others may think of me if I have something I wish to achieve in my photography MrGreen

My thanks, too, to Stefano!

Ann :))

Palmieri Raimondo

sent on January 31, 2019 (19:10) | This comment has been automatically translated (show/hide original)

This is "applause..... beautiful... beautiful... beautiful...
Hello Raymond

Alexey

sent on January 31, 2019 (20:05) | This comment has been automatically translated (show/hide original)

Fantastic result! Congratulations, Ann!

Andrea Costaguta

sent on February 01, 2019 (1:13) | This comment has been automatically translated (show/hide original)

Well done, Hi Andrea.

Silvio Maccario

sent on February 01, 2019 (7:46) | This comment has been automatically translated (show/hide original)

Hi Ann, great shot and work. I like it so much. Very Kind Silvio. :-)

Dramtastic

sent on February 01, 2019 (7:52)

A for effort Ann, I think it look very cool in more ways than one!
Brian

Leonardo Nieri

sent on February 01, 2019 (8:41) | This comment has been translated

Beautiful!

Marco Valentini

sent on February 01, 2019 (8:55) | This comment has been automatically translated (show/hide original)

Magnificent

Ciorciari Felice

sent on February 01, 2019 (9:12) | This comment has been translated

Beautiful!

Lnichetti

sent on February 01, 2019 (9:28) | This comment has been automatically translated (show/hide original)

Also I find the shot beautiful and original, but I would have worked differently on shutter settings (so you have less noise) and in post production (to remove it)
Anyway congratulations again!

Jerry Vacchieri

sent on February 01, 2019 (9:38) | This comment has been automatically translated (show/hide original)

Excellent idea and realization...... :-) :-)

Giorgio Occhipinti

sent on February 01, 2019 (10:50) | This comment has been automatically translated (show/hide original)

Beautiful, very beautiful, Ann!
Congratulations!
Hello, Giorgio

Giulietta Cazzaro

sent on February 01, 2019 (10:58) | This comment has been automatically translated (show/hide original)

A Lovely idea, :-P
Amazing realisation :-D
Bye ;-)

Francesco Abbate

sent on February 01, 2019 (11:07) | This comment has been automatically translated (show/hide original)

:-o Your third attempt is really well done :-)
Bye Ann
Francis :-)

Cinzia1262

sent on February 01, 2019 (11:52) | This comment has been automatically translated (show/hide original)

Excellent idea, I agree with Paul on the noise, maybe you can in post amortizing a nap

Caterina Bruzzone

sent on February 01, 2019 (12:15) | This comment has been automatically translated (show/hide original)

Nice shot, I would try to reduce the noise in the background
Congratulations, hello

Daniele_rom

sent on February 01, 2019 (12:19) | This comment has been automatically translated (show/hide original)

This photo is wonderful!
Congratulations

Alexmi

sent on February 01, 2019 (12:41) | This comment has been automatically translated (show/hide original)

Nice idea and excellent achievement, I really like the textures on the bubble, congratulations

Gianni Aggravi

sent on February 01, 2019 (13:41) | This comment has been automatically translated (show/hide original)

Wonderful job, congratulations.

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