JuzaPhoto uses technical cookies and third-part cookies to provide the service and to make possible login, choice of background color and other settings (click here for more info).
By continuing to browse the site you confirm that you have read your options regarding cookies and that you have read and accepted the Terms of service and Privacy.
You can change in every moment your cookies preferences from the page Cookie Preferences, that can be reached from every page of the website with the link that you find at the bottom of the page; you can also set your preferences directly here
Subjects :The complex of the mill building with the annexes, the trout breeding tanks, the Arno river that flows a few tens of meters, the mill museum with its finds and the two millstones, the old kitchen upstairs with an ancient and timeless charm, the wood-burning oven outside the entrance.
Recommended equipment :A wide angle for all occasions (an all-rounder for those who do not have a wide angle) possibly with a good opening for use in the museum and in the old kitchen, where light can be scarce, a tripod is very useful.
Best months :All year round, but it is useful to inquire about opening hours, free admission.
How to get there :Located along the provincial road 556 which can be reached from the SR 71 Umbro Casentinese that leads from Arezzo to Stia, from here continuing on the SR 556 that leads to the Croce a Mori Pass and leads to Londa, from here graft for the SS 67 that leads to Florence. From Forlì SP 4 to Santa Sofia, continue along the SS 310 crossing the Calla pass descending to Stia with junction to the SP 556 towards Londa.
Visits :It has become part of the prestigious places of the Casentino Ecomuseum, and is open free of charge to the public on weekends. For more information:Opening on requestFamily BucchiTel. +39 0575/582680 – +39 338.1007610
Notes :Molin di Bucchio is the first mill you meet along the course of the Arno, in operation until 1960. Here there are still the tools used by millers, such as shovels, hoppers and millstones and the rooms still retain their original characteristics. This area is also linked to the history of the partisan resistance, as evidenced by the plaque dedicated to Pio Borri, the first partisan who fell in the territory of Arezzo. Finally, the activity of restarting the ancient trout farming, dating back to the late nineteenth century and active until the 70s, is underway. For info https://www.gamberorosso.it/notizie/alla-sorgente-dellarno-lantica-acquacoltura-diventa-sostenibile-la-rinascita-al-molin-di-bucchio/
![[retina]](shared_files/layout/retina_badge.jpg){kind=icon}
JuzaPhoto contains affiliate links from Amazon and Ebay and JuzaPhoto earn a commission in case of purchase through affiliate links.
